Bimi toast with blue cheese

Bimi toast with blue cheese


4 slices of bread

4 stalks Bimi

2 cherry tomatoes

50 grams of blue cheese

Olive oil



1. In a plate kitchen Bimi for 4 minutes.

2. Cut the bread into slices.

3. Spread the blue cheese on bread and add Bimi and cut cherry tomatoes

4. seasoned with olive oil and salt.

5. Serve on a bed of pumpkin sauce.